Description
Our Almond Powder is made from selected almonds ground into a fine, nutty flour. It is a natural source of protein, healthy fats and vitamin E, and adds rich flavour to both sweet and savoury recipes.
Key Features
- 100% almonds, no sugar or fillers
- Naturally rich in protein and vitamin E
- Great for badam milk, kheer, halwa and baking
- Gluten-free alternative to regular flour
How to Use
Add 1 to 2 tablespoons to warm milk or smoothies, or use in place of part of the flour in cakes, cookies and desserts.
Storage
Keep in an airtight jar in the fridge after opening to keep it fresh.
Image is for illustration. Photo: Shixart1985, CC BY 2.0, via Wikimedia Commons (https://commons.wikimedia.org/wiki/File:Picking_ground_almonds_from_the_glass_bowl.jpg)
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